The 5 Best Ways To Serve Aubergine
Silky, firm, stewed or fried, the humble aubergine, when treated with some TLC, can go much further than you might think.
According to our Senior Recipe Developer, Jordan: “Aubergines are a versatile ingredient, but they have to be cooked right. Roasting them can intensify their meaty flavour.”
So try it roasted in a…
Aubergine & Tomato Orzo With Rocket Pesto
Unleash the awesomeness of aubergine with this plant-based bowl of goodness, and peppery rocket pesto in place of your usual parmesan. Orzo–easy–peasy.
Fancy something a little more unusual? Meera Sodha loves…
Sesame Tamarind Aubergine
We love Meera Sodha. She’s a trusted transporter of tastebuds and in her Gousto recipe she ventures to South East India with flavours that are both sour and creamy.
If you’re after something sweeter try a…
Japanese Teriyaki Donburi
Venture further East and use your chopsticks to dive into ‘the ultimate rice bowl’. Pick your way through juicy chunks of aubergine, smothered in a sweet and sticky sauce.
You’ve had your sweet fix, now try it spicy…
Spiced Aubergine With Mint & Pistachio Quinoa
Wholesome, healthy and mood boosting, this dish will have you bouncing around with a smile on your face for the rest of the day.
Finally, need something decidedly unchallenging? Take this, fussy kids…
Aubergine Parmigiana & Pesto Bruschetta
The ultimate Aubergine Parmigiana. Cheesy, saucy and completely accessible. A certain satisfier – no matter who’s in your household.
What is Gousto?
Dinner, but not as you know it. Our big red recipe boxes will help you whip up wholesome, impressive meals no matter your skill level, with all of the flavour and none of the fuss.
From everyday favourites and ten minute meals, to global cuisines and healthy choices, you’ll have over 50 recipes to choose from each week from our menu. We’ll send you step-by-step recipes and all the fresh ingredients you need too. Just pick what you fancy for dinner, and leave the planning to us.